Maison Perrier-Jouët was founded 200 years ago by two independently minded free spirits who shared a passion for art and nature. Today the Champagne house is known for its stylish, floral style. A blend of Pinot Noir, Pinot Meunier and Chardonnay, Perrier-Jouët Grand Brut is vibrant and deliciously crisp – and works beautifully with food, particularly white meat or fish dishes.